Woodford is also unusual as it is typically triple distilled and placed into the cask at a lower than average proof. The Brand is produced by the Brown-Forman company, using column still whiskey from their Shively distillery, and pot still whiskey from the
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Woodford is also unusual as it is typically triple distilled and placed into the cask at a lower than average proof. The Brand is produced by the Brown-Forman company, using column still whiskey from their Shively distillery, and pot still whiskey from the historic Woodford Reserve distillery (formerly Old Oscar Pepper, and Labrot & Graham) which they re-opened in 1993.
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