Calirosa Tequila Blanco is aged in California red-wine barrels for 30 days, a process that allows for unique aromas of strawberry, raspberry and honey. The flavor is agave forward with orange, cherry, and dark berry notes.
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Calirosa Tequila Blanco is aged in California red-wine barrels for 30 days, a process that allows for unique aromas of strawberry, raspberry and honey. The flavor is agave forward with orange, cherry, and dark berry notes.
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