This red wine has aromas of plum, raspberry, cocoa and hints of eucalyptus. Dark and red fruit flavors compliment the juicy mid-palate. Acidity is woven with firm tannins leading to a long finish. The Sta. Rita Hills Pinot Noir was sourced from our most esteemed vineyards in the AVA Clos Pepe, John Sebastiano and La Encantada. These vineyards blended seamlessly to offer a full spectrum of fruit flavors. The finely tannic structure of the red wine weaves the flavors together against a backdrop of fresh acidity. Several whole-cluster fermentations (25%) added a pleasant earthiness to the wine, lending lift to the aromatics and a pleasant grip on the finish. This red wine is sure to be a crowd pleaser and is a celebration of the beautiful vintage in the Sta. Rita Hills.