The first wines Pedroncelli made were blends of estate fruit, they truly reflected the personality of the vineyards. Classico hearkens back to that time and is a distinctively classic wine for this time. The approachable style invites you to gather around the table as it becomes part of the meal, not the centerpiece. From the fruit-forward aromas to the lingering flavors, Sonoma Classico blends the characteristics of each grape seamlessly: red fruits with a touch of warm cooking spices; plum, spice, and dark berries with smooth tannins and light toast notes. Rich and velvety, this is a medium-bodied blend with a rounded and lingering finish.

From the fruit-forward aromas to the lingering flavors, the characteristics of each grape are blended seamlessly: red fruits with a touch of warm cooking spices, smooth tannins, and light toast notes. Rich and velvety, medium-bodied with a rounded and lingering finish.

Our story is the immigrant experience coming to life as the American dream. Founded in 1927 by Giovanni & Giulia Pedroncelli we are a four-generation family winery and grape growers. We are here for the long term and sustainability comes naturally to us. Our wines tell the story of longevity, craftmanship and integrity-they tell the story of vintage and vineyard one glass at a time

Pedroncelli Winery was founded by Giovanni & Giulia Pedroncelli in 1927 when they purchased 25 acres of vineyard, a home and a shuttered winery (mid Prohibition). They farmed and sold the grapes until Repeal and now four generations of Pedroncellis call this home. Located in Geyserville, the family now farms 100 acres of grapes (Zinfandel and Cabernet Sauvignon chiefly among 9 varieties), and produces 50,000 cases of wine, all grown, harvested, aged and bottled at the winery nestled in the eastern hills of the Dry Creek Valley. Now women owned, the winery is led by President Julie Pedroncelli St. John and winemaker Montserrat Reece has been making wine for 17 vintages and counting.

Proof/ABV: 14.4