Heavy on hops, that was always the brewery plan. So in 1980, we loaded Pale Ale up with Cascadea new hop at the time named after the mountain rangeand the intense aromas of pine and citrus sparked the American craft beer revolution.
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Heavy on hops, that was always the brewery plan. So in 1980, we loaded Pale Ale up with Cascadea new hop at the time named after the mountain rangeand the intense aromas of pine and citrus sparked the American craft beer revolution.
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