Ruby black color. Oaky aromas of raspberry scone, raisins, varnished oak, spiced caramel, licorice, and blackberry mostarda with a slightly chewy, crisp, dryish medium-full body and a tingling, interesting, medium-long dark chocolate coated nuts and earth
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Ruby black color. Oaky aromas of raspberry scone, raisins, varnished oak, spiced caramel, licorice, and blackberry mostarda with a slightly chewy, crisp, dryish medium-full body and a tingling, interesting, medium-long dark chocolate coated nuts and earth finish with firm tannins and heavy oak flavor. Get lost in the wild fruit notes that balance this dry and ageable Bordeaux.
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