Robert Mondavi Winery Napa Valley Chardonnay White Wine showcases intense, vibrant flavors of fresh apple, melon, and fig with notes of honey and cream, making this table white wine a great companion for a variety of dishes. A refreshing acidity elevates the defining creaminess of this California chardonnay wine and carries the fruity, toasty flavors to its deliciously rich finish. The unique geography and climate of Napa Valley produce delicious grapes that give Robert Mondavi wine its distinctive character and intense fruit flavor. Seventy percent of this California wine is fermented in French oak barrels, while the remainder is cold fermented in stainless steel tanks to retain brightness and purity of fruit. Partial malolactic fermentation balances the lively acidity and added complexity. Pair this chardonnay wine with any fish, seafood, pork or poultry dish. Refrigerate for two to two and a half hours before serving chilled for optimal taste.