Lucignano Vin Santo is very traditional, with the must of partially dried grapes (Trebbiano & Malvasia) sealed in small barrels for 8 years to complete a long fermentation and maturation. This emerges a golden liqueur of toffee, marmalade and almond notes,
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Lucignano Vin Santo is very traditional, with the must of partially dried grapes (Trebbiano & Malvasia) sealed in small barrels for 8 years to complete a long fermentation and maturation. This emerges a golden liqueur of toffee, marmalade and almond notes, with a long, tingling, savory finish. This is a classic. ABV: 16%
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