HERBACEOUS WITH HINTS OF GRAPEFRUIT AND A LIGHT EARTHINESS. GOOD ACIDITY, MINERAL DRIVEN, WELL-BALANCED WITH A CLEAN, MEDIUM FINISH. DELICIOUS WITH TEMPURA, FULL FLAVORED FISH AND SHELLFISH, FRESH GREEN VEGETABLE DISHES, AND COCONUT-BASED ASIAN DISHES. A FLAVORFUL BASE FOR STOCKS AND MARINADES. THIS VERSATILE SAKE CAN BE SERVED WARMED, ROOM TEMPERATURE OR CHILLED. IT IS AGED FOR APPROXIMATELY 6 MONTHS TO ACHIEVE ITS MELLOW FLAVOR.