Aged six months or more, this ivory-colored cheese is dense and smooth with a slight crunch of protein crystals that form naturally with aging. Made in Holland exclusively for Cypress Grove Chevre, Midnight Moon is nutty and brown buttery up front with a long caramel finish. Serve with fig jam and everything seeded crackers. People of all ages love this cheese. Pair with dark beers and stouts or Red Zinfandel.