This pale straw-coloured reposado is estate grown, made from 100% blue agave and aged for a minimum of three months in American oak barrels. Forward aromas and flavours of fresh agave, caramel, toast and a delicate note of spice that leads to a lengthy and
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This pale straw-coloured reposado is estate grown, made from 100% blue agave and aged for a minimum of three months in American oak barrels. Forward aromas and flavours of fresh agave, caramel, toast and a delicate note of spice that leads to a lengthy and clean finish.
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