The Cotidie is Paolo Beas approach to an everyday wine. Landing somewhere between a dark ros and a light red, this is a unique co-fermentation of red Sagrantino and white Trebbiano Spoletino. All of Beas traditional spiciness comes through, but in a lighte
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The Cotidie is Paolo Beas approach to an everyday wine. Landing somewhere between a dark ros and a light red, this is a unique co-fermentation of red Sagrantino and white Trebbiano Spoletino. All of Beas traditional spiciness comes through, but in a lighter, more approachable frame. This is the freshest, juiciest, and most approachable wine from Beas line up.
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