Featuring one each of the following:Aloha FridayBourbon barrel-aged imperial stout with toasted coconut and macadamia nuts | 19.2% ABVAloha Friday deserves to be much more than just another wear-your-brightest-floral-print-shirt-to-work day. This bourbon b
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Featuring one each of the following:
Aloha Friday
Bourbon barrel-aged imperial stout with toasted coconut and macadamia nuts | 19.2% ABV
Aloha Friday deserves to be much more than just another wear-your-brightest-floral-print-shirt-to-work day. This bourbon barrel-aged imperial stout serves up notes of perfectly-toasted, golden brown coconut shavings and island-worthy macadamia nuts lounging on a smooth base of bourbon character. Unwind and welcome in the weekend with a bottle of paradise. Ke aloha!
Siesta Saturday
Tequila barrel-aged imperial stout with cacao nibs, cayenne, cinnamon, and vanilla beans | 18.6% ABV
Were bringing the heat for the final day of the week just in time for a well-deserved siesta. Inspired by the spicy-sweet flavors of Mexicos iconic mole, Black Tuesday shines in its tequila barrel-aged debut. We added cayenne peppers, cacao nibs, cinnamon, and vanilla beans to bring a slightly sweet balance to this spicy end-of-the-week treat.
Sundae Sunday
Wine Barrel and Bourbon Barrel-Aged Imperial Stout with Vanilla and Boysenberries | 17.1% ABV
Sundae Sunday combines wine barrel-aged and bourbon barrel-aged imperial stouts with vanilla and boysenberries, creating a decadent dessert-like experience. At 17.1% ABV, this viscous, sweet brew pairs perfectly with smoked brisket or a banana split sundae.
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