After a minimum of 25 years and a dramatic loss to evaporation, vintages are selected for bottling only upon having attained classic vintage character: opaque, black mahogany color with a notably bitter and balanced complexity.
Flash Sale Ongoing
After a minimum of 25 years and a dramatic loss to evaporation, vintages are selected for bottling only upon having attained classic vintage character: opaque, black mahogany color with a notably bitter and balanced complexity.
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