A stunning biodynamic bottle from the Castilla Y Leon region of Spain, this wine is made up of 100% Tempranillo. With notes of dark cherries, herbs, spices and a hint of briny soy sauce with a dry finish, its an earthy and beautiful wine. Holds up well to any big, gamey meats or hearty veggies but you could also pair this with classic cheese/charcuterie appetizers.